Butternut Squash Lasagna


Thinly sliced butternut squash creates the noodles for this lasagna filled with grass fed beef. Accompanied by a baked stuffed apple and sauteed greens.


Oven/Stovetop- Place lasagna and apple on pan, cover with foil and heat in 300 degree oven for ten minutes or until warm throughout. Heat greens in small skillet over low heat, stirring frequently.

Microwave- covered, 1-2 minutes.

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